Menu – Valentine’s Day

/Menu – Valentine’s Day
Menu – Valentine’s Day2019-02-05T22:53:24+00:00
Click for Valentine’s Day Reservations Feb 14th 2019

Valentine’s Day 2019 Menu

Valentine’s Day 2019

Four Course Prix-Fixe


First Course:

 House Salad Balsamic & Black Truffle Vinaigrette

Or

Creme of Plum Tomato Soup

Garlic Croutons, Fresh Cracked Pepper


Second Course:

 Long Island Blue Point Oysters on the Half Shell

Housemade Cocktail Sauce, Lemon Wedge

Or

Homemade Shrimp, Scallop & Crab Cake

Mixed Greens, Housemade Remoulade


Third Course:

Grilled Black Angus Shoulder Tenderloin “Burgundy Demi Glace”

Local Potato & Onion Gratin, Assorted Vegetables

Or

Smoked Mozzarella & Asparagus Ravioli

Oven Roasted Tomatoes, Light Garlic, White Wine, Parmigianno-Reggiano

Or

Pan Seared Wild Cod Fillet 

Mashed Potato, Haricot Vert, Oven Roasted Tomato & Basil Sauce

Or

Murray’s Chicken Breast & Gemelli Pasta

Assorted Vegetables, Light Garlic, Fresh Mozzarella, White Wine


Fourth Course: Described By Your Server!

Price: $49.95/p.p. ex. Tax & tip

 

 

 

Menu subject to change pending product availability