HOURS: Wed-Sun: Bar open 4pm; Dinner Wed-Thu-Sun from 5-9pm, Fri-Sat  ’til 10pm

Main Course

Classic Handcut New York Strip Steak  $34.95

14oz, Topped with Melted Garlic & Herb Butter, Served with Butter Glazed Carrots & Mashed Potato.

Pan Roasted Center Cut Pork Chop   $26.95

Seared with Butter, Bacon & Rosemary. Served with Grilled Zucchini & Local Potato & Onion Gratin.

Marinated Black Angus Hangar Steak     $28.95

Grilled to Your Liking & Sliced, Served with Roasted Potatoes, French String Beans & Natural Beef Demi-Glace.

Pan Roasted Scottish Salmon Fillet    $26.95

Served with Fresh Broccoli & Mashed Potato, Lemon-Caper White Wine Butter, Fresh Lemon Wedge.

Fresh Angel Hair Pasta Tossed with Diced Tomatoes, Fresh Basil, Spinach & Parmesan. Light Garlic & White Wine.

Murray’s Classic Chicken Dishes   $26.95

All Natural Free Range Chicken Breast Marsala, Francaise or Parmesan Style. Served Atop Gemelli Pasta.

Vegetable Gemelli Pasta   $18.95

Grilled Zucchini, Fresh Broccoli, Oven Roasted Tomatoes, Sautéed Spinach, Fresh Mozzarella Cheese, Light Garlic, White Wine, Parmigianno-Reggiano.

 +With Grilled Chicken   $6.00

+With Grilled Shrimp   $8.00