Dinner Selections

*Menu Subject to change slightly pending market availability

House Salad Mixed Greens, Red Onion, Cucumber, Tomato, Croutons, Choice of Roasted Garlic & Tomato Vinaigrette, Balsamic Vinaigrette, Ranch, Bleu Cheese, Creamy Italian $9

Caesar Salad Crisp Romaine Lettuce, Parmigianno-Reggiano, Garlic Croutons $12

Bluepoint Oysters Half Dozen, Homemade Cocktail Sauce, Lemon Wedge $18

Gulf Shrimp Cocktail: Half Dozen, Homemade Cocktail Sauce, Lemon Wedge $16

Shrimp, Scallop & Crabcake: Comprised of All Three, Mixed Greens, Remoulade, Lemon Wedge $15

Sausage & Herb Stuffed Portobello Mushroom Baked, Topped with Melted Mozzarella Cheese $14.00

Creamy Pine Island Onion Soup Garlic Croutons, Cracked Pepper C $5

B $10

Entrée Choices

Seared Diver Scallops Orzo, Spinach, Feta Cheese, Fresh Broccoli, Local Onion Puree $32

Seared Wild North Atlantic Cod Fillet Grilled Zucchini, Mashed Potato, Roasted Red Bell Pepper Beurre Blanc $29.00

Burrata Ravioli stuffed with Creamy Fresh Mozzarella Cheese, Sautéed with Asparagus, Crispy Pancetta, Oven Roasted Tomatoes, Garlic, Parmesan, White Wine $28.00

Grilled Marinated Beef Shoulder Tenderloin Black Angus Shoulder Tenderloin, Served with French String Beans, Roasted Potatoes, Natural Beef Demi Glace $32.00

Pennsylvania Dutch Pork Chop Grilled Frenched Pork Chop, Lightly Breaded, Fried to a Golden brown, Topped with Sautéed Cherry Peppers, Local Onions, Roasted Tomatoes, Fresh Broccoli, Baked Potato, Sour Crème $31.00

Murray’s Free Range Chicken Picatta Murray’s Chicken Breast Pan Sautéed, Light Garlic, White Wine, Capers, Lemon, Butter, Parmesan, Penne Pasta $28

Milk Fed Veal Medallions Pan Sautéed, Topped with Prosciutto Ham, Sautéed Spinach, Melted Swiss Cheese, Mushroom Pan Gravy, Penne Pasta $29

Vegetable Gemelli Pasta Grilled Zucchini, Broccoli, Roasted Tomatoes, Fresh Spinach, Fresh Mozzarella, Garlic, White Wine, Parmesan $22.00

Add Shrimp $8 Add All Natural Chicken Breast $6

**Dessert Selections verbalized by your server